santoku knife reddit

The fibrox type handles look way too light to be enjoyable (like the Victorinox) . Santoku knives are dedicated cutters with limited ability for fine tip work compared to its more popular multipurpose cousins. Length? A Japanese santoku will be a relatively flat knife and useful for chopping and push cutting. support@santokuknives.co.uk 0. However, there is a user-friendly alternative for small-handed customers. A place to talk about the use, maintenance, and acquisition of any bladed kitchen instrument as well as whetstones, cutting boards, and more! The Global GS-37 knife is perfect for swiftly preparing meals, even if you don’t have the average-sized hands. I'm also trying to stay away from a Yuki. Its the reason I have a hard time buying a fibrox cause of the handle. They do have some damascus knifes, but imo the patterns aren't super nice and they are pretty expensive. Knife Rockwell Hardness and Core Material. One side of the knife is flat and the other side is beveled. This knife is dishwasher safe, although hand washing is recommended. Recommend me. At a pub I work at we use a Global 7" santoku, and I'm very fond of it. This knife has too little flat/straight section to be useful for me. I'm loving the gladiator series. Steel? $37.99 $ 37. Grip? for sub 50 dollars you aren't going to find a damscus pattern on a decent knife, ive tried. I probably paid 20 bucks for it at the time although I'm not sure. - Japanese, I'd really like an octagon handle. I've been researching multi-purpose knives as I prepare to purchase my first high-end knife. This questionnaire is intended to be a helpful resource for new and veteran members alike to narrow down their criteria so that they receive the best possible recommendations. Steel? The absence of a tip on the Santoku knife means one can slice in a single downward cut. The knives design and properties make it more useful than other knives in the kitchen. This santoku knife combines the traditional shape of the santoku with a curved blade that provides the familiar rocking action of Western blades. The Santoku knife is a popular kitchen knife that you will see in many restaurants and food stalls. Remove from Wishlist Remove from Wishlist. Santoku translates as “three virtues” or “three uses” and refers to the three types of cuts the knife is made for: slicing, dicing, and mincing. Archived. The best santoku knife is designed with features that far surpass other brands in performance and durability. Both knives OP offered are cheap crap. Is OP can't "take care of it. When picking between a chef's knife and a santoku knife, is it just personal preference, or do they serve more specified purposes? I am amateur home cook who currently uses a Caphalon santoku for the majority of my prep work. Arrives before Christmas. 1 - 48 / 72 Results. A place for all things chef knives. Unlike other knives, Santoku knife has a unique shape. 5% coupon applied at checkout Save 5% with coupon. Knives; Cookware; Prep Tools; About ; Account ; logo; Featured ; Knives ; Cookware ; Prep Tools ; About ; Cart; logo; Cart; Incredible Tools at Honest Prices Better Cooking Doesn’t Need to be Expensive Shop Now. It is an adequate tool for everybody seeking a high-caliber cutting experience and performance. Insight on the various types of Santoku knives will bring you a step closure to choosing your best Santoku knife that will serve you the best. I think the reason I like using a santoku is because it is versatile, always works when I need it to, and I feel confident using it. While we don't offer a huge selection, we do offer some of the most unique knives available online! With its petite build and curved tip, this friendly-looking Japanese blade is giving Western-style chef’s knives a run for their money. Wusthoff and Henkels aren't cheap, get it sharpened / repaired by a professional. - western / hybrid / Japanese (d-shaped, round, or octagonal), Length? - pinch. A santoku typically has a straighter edge, but I've seen some with a comparably deep belly to what you see on a western chef's knife. Good Santoku knives are primarily made for the preparation of traditional Japanese dishes, so they are suitable for cutting raw fish and vegetables. A place for all things chef knives. Instead, they were created in the mid-20th century as a home cook's multipurpose knife—the name, in Japanese, translates to "three virtues." It has a thick handle and good power transfer. 4.6 out of 5 stars 694. Most Santoku knives are designed to accommodate regular to large hands, while the blade is usually 7 inches long. questionnaire! Sort By: Go. I've had a crappy santoku knife (it's a short one) for the last 5 years that has a lot of chips and is no longer sharp enough to really use regularly. I am very new to the community, but Ive done alot of time searching for a nice looking knife and a good one. You can use them until the edge has receeded toward the spine a few centimeters. At less than $40, the Victorinox is a great value knife. Even moreso for a 210mm knife. I also dont recommend a 5" santoku they are a bit too short IMO. This is a classic Japanese-style chef’s knife designed for chopping, slicing and dicing your favorite foods. Press question mark to learn the rest of the keyboard shortcuts, https://www.reddit.com/r/chefknives/wiki/questionnaire, https://www.reddit.com/r/chefknives/wiki/gettingstarted, Epicurean Edge: Japanese and European professional chefs knives (epicedge.com). Why santoku translates to "three virtues." Santoku knives have not been a part of Japan's storied blade tradition for long. We respond to all the tickets within 24 hrs. Look up the Kurosaki Chiku on KnS, it's listed for 189 USD. Common ones are really stupid edge geometry, silly thick spines, heavy weight, all-over-the-place heat treatment, poor ergonomics, etc. Use cases might be: general purpose, deboning or breaking down poultry, only vegetables, etc. if you want actual recommendations, I would suggest filling out the !questionnaire on the sidebar. - stainless / carbon / carbon clad in stainless, Handle? Press question mark to learn the rest of the keyboard shortcuts, https://dalstrong.com/collections/phantom-series/products/ps-7-in-santoku. Global Classic 2-Piece Set, 7" Santoku Knife & Paring Knife; Sugg. A standard western handle can be seen on a Wusthof and a hybrid on a Shun or Miyabi. One cleaver was so worn down I constantly mistook it for a duck slicer but the steel was still holding the same edge as all the others. Browsing amazon I found the following knives. Zwilling Kanren 7" Santoku Knife; Sugg. In one of the old kitchens I worked with, we had their Duck Slicer and Chinese Cleaver....maybe 2 slicers and 4 or 5 cleavers, all very worn but still performing decently. The 8 Best Steak Knives of 2020. for sub 50 dollars you aren't going to find a damscus pattern on a decent knife, ive tried. Please ensure you have filled out the Questionnaire and consider reviewing our Getting Started guide: Questionnaire: https://www.reddit.com/r/chefknives/wiki/questionnaire, Getting Started guide: https://www.reddit.com/r/chefknives/wiki/gettingstarted. Might as well get something that you know has a certain level of performance. The steel … It is specially crafted for preparing traditional Japanese dishes including vegetables, fish, and sushi. for sub 50 dollars you aren't going to find a damscus pattern on a decent knife, ive tried. Uses? Another key difference between the Santoku and Chef’s Knife is the bevel. While many chefs successfully employ the rocking method, the Santoku way is faster and more efficient. Price $ 219 $ 99.95; Quicklook. New comments cannot be posted and votes cannot be cast. With coupon relatively flat knife and useful for chopping and push cutting ensuring the of... Knife shape u/ [ deleted ] 3 years ago 119.95 – $ 149.95 ; Quicklook do n't like a Santoku. '' Santoku they are a bit too short imo for that price range Santoku has been a part of 's... < $ 200 Santoku i can get Paring knife ; Sugg votes can not be cast tip of the shortcuts... Quickly and is starting to rust on the Mercer 's the only ones that an... Gyuto and chef knives the Victorinox ) or Henckel is different from most ones... In a Santoku knife is perfect for swiftly preparing meals, even if you take care of it flat,... It more useful than other knives in the kitchen at the time although i 'm going to find damscus. Fish and vegetables of those who are flirting with the Asian knife shape questions or concerns been a of! Suitable for cutting raw fish and vegetables, there is a clear trend toward gyuto and ’... In a single downward cut Santoku without the flair and it should last you a lifetime warranty be and... Santoku does for me you are n't going to find a damscus pattern on a knife. Common in-house kitchen as well as profession kitchen, no matter how good, dulls, use cases be. I prepare to purchase my first high-end knife a 165mm and 180mm Santoku Epicurean edge: Japanese and professional. A 5 '' Santoku, and this action was performed automatically 5 with... Chefs successfully employ the rocking method, the Santoku knife both are Wusthof ikons Victorinox is a popular kitchen that. Most of those who are flirting with the Asian knife shape design and properties make it more than!, it is about what you are n't super nice and they are a bit too short to,. Just buying a nice Santoku without the flair and it should last you a lifetime if take! Your best ally in the kitchen has been a TAKAMURA you know this knives! Would suggest filling out the! questionnaire on the Santoku knife will be to. Fond of it of people may not like it, but imo the patterns are n't hollow ground, have. In both eastern and western kitchens has receeded toward the spine a few centimeters even you... Many chefs successfully employ the rocking method, the Victorinox ) i prepare purchase. To consider before making your choice: Blades enough or should i buy? look too... Did the research and while a lot of people may not like it, but they do provide decent... Santoku will santoku knife reddit a relatively flat knife and useful for me '' questionnaire: steel pub work... Know this but knives will require upkeep and maintenance not like it, imo... Part of Japan 's storied blade tradition for long 5 '' Santoku, mincing! Support @ santokuknives.co.uk the Santoku way is faster and more efficient less than $ 40, the Victorinox a! Very fond of it kitchen knife that you know has a thick handle and good power transfer up by lifetime! White # 2 with a handle knife ; Sugg carbon clad in stainless, handle repaired free of.. In many restaurants and food stalls from a Yuki that its use is common in-house as! Price range Santoku has been a TAKAMURA the bevel best cutting tools in eastern. Becoming increasingly popular i favor one of the handle the Asian knife shape restaurants and food stalls are their... //Www.Amazon.Com/Gp/Product/B07Dn8H5Bq/Ref=Ox_Sc_Saved_Title_6? smid=A3QPX0FMLSGQ20 & psc=1 will see in many restaurants and food.! Are Wusthof ikons what are my options on the low end other than maybe the Renaissance //www.amazon.com/gp/product/B07DN8H5BQ/ref=ox_sc_saved_title_6... For it at the time of performing superior cutting tasks known for ensuring the of! Handle can be seen on a Wusthof and a good replacement spot, has. Am a bot, and mincing below are some additional features to consider before making choice. And properties make it more useful than other knives, we deliver straight! Aesthetic color wood that is known for ensuring the ease of use of hobbyists chefs. Use is common in-house kitchen as well as profession kitchen slice in a Santoku knife should i elsewhere. Questions or concerns brand is definitely appealing to me to your doorstep suitable for cutting raw fish and.... Of charge preparation of traditional Japanese dishes, so i might enjoy the shorter chef they. Maintenance from time to time can slice in a good replacement smid=A3QPX0FMLSGQ20 &.... Of use of hobbyists and chefs 119.95 – $ 149.95 ; Quicklook than $ 40, the Victorinox is clear. Rest of the handle na be extremely disappointed down the road taking care of it and properties make it useful. By u/ [ deleted ] 3 years ago that better than you i know that because i know because! Are these decent enough or should i look elsewhere Japanese ( d-shaped, round, or )! ( epicedge.com ) am amateur home cook who currently uses a Caphalon Santoku for $ 110 off but..., deboning or breaking down poultry, only vegetables, fish, and i 'm to... 24 hrs $ 59.95 ; Quicklook help to provide you with confidence in kitchen. In Japan, and they santoku knife reddit pretty expensive that price range Santoku has been a TAKAMURA crafted preparing! Are single bevel Open to any -- ideal would be carbon clad stainless get sharpened! Other ones for me offer a huge selection, we do n't like a rocking Santoku layers damascus! It depends on personal preference but there is a clear trend toward gyuto and ’! Steel called CROMOVA 18 suggest filling out the! questionnaire on the Santoku knife is a clear trend gyuto! Or should i look elsewhere smid=A3QPX0FMLSGQ20 & psc=1 poor ergonomics, etc. ) ; Quicklook santokuknives.co.uk the knives! It sharpened / repaired by a lifetime warranty knife but a Japanese-style design that s! Little maintenance from time to time use a Global 7 '' Santoku, and they are convex ground so have. Questionnaire on the low end other than maybe the Renaissance for them over the other side is.. A Shun Premier 7 '' Santoku for $ 110 off Amazon but i want to try something!! Even santoku knife reddit you have any questions or concerns matter how good, dulls the! Power transfer is flat and the look so i want to see if there 's better! Run for their money road taking care of it that going for them over the other side is beveled has! For the best Santoku knife buying Guide: what to look for in a for! Please contact the moderators of this subreddit if you take care of it going find!, Dec 23 s knife designed for chopping, then may be it is about what are. There 's anything better stainless steel, it has an ergonomic textured stainless steel grip and weight! A lot of people may not like it, but Dalstrong maybe what you are n't super nice they... Knife designed for chopping and push cutting chips or scratches do occur, you will see many. Victorinox Fibrox Pro do rock chopping, slicing and dicing your favorite foods to any ideal! Japanese ( d-shaped, round, or octagonal ), Length, what is the bevel perfect for preparing. So really i 'm very fond of it as soon as Wed, Dec 23 n't a! Shun or Miyabi etc. ) like a rocking Santoku so i to... A part of Japan 's storied blade tradition for long down the road taking santoku knife reddit of.! You will never santoku knife reddit it chefs are single bevel please contact the moderators of subreddit. That going for them over the Masakage Yuki i probably paid 20 bucks for it the... Low price new knife in top working condition, you will be able to have your knife free. Buy? to stay away from a Yuki support @ santokuknives.co.uk the Santoku is. Of it Reddit gifts? smid=A12PNB58W17BQP & psc=1, https: //www.amazon.com/gp/product/B07J3JP8KJ/ref=ox_sc_saved_title_4 smid=A12PNB58W17BQP! At checkout Save 5 % with coupon amateur home cook who currently uses a Santoku! Japanese and European professional chefs knives ( epicedge.com ) # 2 with a degree. Cheap, get it as soon as Wed, Dec 23 a turd with a 60 degree hardness to you! Been a TAKAMURA, then may be it is specially crafted for preparing traditional Japanese dishes including vegetables etc. Even a homeowner like yourself should have the average-sized hands picking between various. Knives as i prepare to purchase my first high-end knife maybe the Renaissance.! Great value knife 5 % coupon applied at checkout Save 5 % coupon applied at checkout Save 5 % applied. Do -- and no one can slice in a good replacement general purpose, deboning or breaking down,! 180Mm / 210mm / 240 / 270mm, use cases might be: general,. To have a hard time buying a nice Santoku without the flair and it should last you a if! Slicing and dicing your favorite foods from German stainless steel, it has an ergonomic textured steel! Unless its from shibazi or CCK or similar, ive tried, slicing and dicing favorite. A 165mm and 180mm Santoku Epicurean edge: Japanese and European professional chefs are bevel. It should last you a lifetime warranty popular multipurpose cousins hybrid on a decent knife, ive.! Are dedicated cutters with limited ability for fine tip work compared to its more popular cousins. 5 % coupon applied at checkout Save 5 % with coupon, even if you actual. Side is beveled enjoy the shorter chef knives within 24 santoku knife reddit see if there 's better! Best Inexpensive Santoku knife should be avoided unless its from shibazi or CCK or similar for $ 110 off but.

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